
Four different grape varieties are used in the production of Douro Tinto: Touriga Nacional, Touriga Franca, Tinta Roriz and Tinto Cão. Grapes are used to make the wine, which respect the long and rich history of Kopke. Fermentation takes place in stainless steel barrels for about 13 days. Half of the wine is later matured in 225 liter French oak barrels and half of the wine is kept in stainless steel barrels. Fruity notes can be felt in the aroma, from which red berries and spices can be highlighted. A well-structured wine with a velvety texture. With an elegant, long and irresistible aftertaste.
Region: Portugal
Color: Red
Volume: 75cl
Alcohol content: 13%
Category: Wines
EAN: 5601194705587