
Color: deep golden, slightly cloudy. Aroma: refreshing, fruity, spicy, hints of wheat, vanilla, banana, apple, citrus and yeast. Taste: soft, medium-bodied, slightly sweet, with a slight spicy aftertaste. It is a monastery beer prepared using the surface fermentation method, which is brewed using min. 50% wheat malt. The famous Hallertau hops are used for brewing.
Region: Germany
Volume: 50cl
Alcohol content: 5%
Category: Beer
EAN: 4744485010388
